3 ideas for non-alcoholic cocktails to make when it's hot

Find three recipe ideas for non-alcoholic cocktails for aperitifs that are easy to make at home, ultra-refreshing, ideal for the heat of summer.

Recipe 1: An alcohol-free punch
Punch without alcohol: Destination Paros

🌱 350 ml of JNPR n°1 (fresh, herbaceous, sugar-free and alcohol-free spirits) for a perfect base.  

✨ 350 ml of lemonade: a light effervescence that refreshes the taste buds

🫖 1.5 L of green tea: an infusion with vegetal notes that immediately transports you to the secret gardens of Athena

🍬 Cubed sugar (225 g or less depending on your preferences): a touch of subtle sweetness that harmoniously balances the flavors

🍋 2 lemons: their sunny zests and tangy slices will bring an extra ounce of sunshine to your glass

🌿 Mint leaves: a fragrant bouquet reminiscent of the scents of the Mediterranean hills.

Recipe sequence:

Steep the green tea in hot water and let it cool. Reserve.  Make homemade lemonade if you prefer to make your own.  Rub a few pieces of sugar on the lemon until they turn yellow. Dissolve these pieces in the cooled green tea, mixing well.  Cut the lemons into slices.  In a carafe, add the 350 ml of JNPR n°1 , the lemonade, the mint leaves and the green tea preparation.  Complete with more than a dozen ice cubes for a very cold non-alcoholic punch  Gently mix all the ingredients.  Serve in glasses filled with ice cubes and garnish with fresh mint leaves for decoration.  


Recipe 2: An Alcohol-Free Moscow Mule

Alcohol-free Moscow Mule JNPR

👌 30 ml of JNPR n°2

🍋 The juice of half a lime

👉 100 ml of ginger soda (or ginger beer), for example from the Fever Tree brand ( available on our site )

    Recipe sequence:
    Fill a glass with ice cubes, pour in JNPR n° 2, then the juice of half a lime. Mix, and add the Ginger Beer. Add fresh mint to decorate!

    Recipe 3: An alcohol-free Spritz

    Spritz Alcohol-free JNPR

    👉 20 ml of BTTR N°1

    🍇 60 ml of white grape juice

    💦 60 ml of sparkling water

    Recipe sequence:
    In a glass filled with ice cubes, add BTTR n°1, the grape juice, then the sparkling water. Stir gently with a spoon before serving. Add an orange zest to decorate.

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