A non-alcoholic cocktail with an airy and light side. Ideal for making a rather elaborate and sophisticated non-alcoholic cocktail with sweet notes of honey. This non-alcoholic cocktail is similar to the Pisco sour. Here is the recipe:
60 ml of JNPR n°1 our alcohol-free and sugar-free spirit
30 ml of fresh lemon juice
15 ml of honey syrup (dilute a little honey with a little water to make it more soluble) or sugar syrup
10 ml egg white (or aquafaba* for an egg-free version)
Ice cubes
*Chickpea cooking water which creates foam
Recipe sequence:
In a shaker filled with ice cubes, pour JNPR n°1 , the honey syrup, the lemon juice and the aquafaba (the traditional version is based on fresh egg white, not recommended for pregnant women). Shake vigorously. Remove the ice cubes and shake again using the shaker. Serve in a bowl.
Tip: dilute the honey with water beforehand to make it more soluble.
