Discover our best non-alcoholic Spritz recipes: simple to prepare, customizable to your taste for bitterness, and perfect for sunny days.
We explain the difference between our two Bartender range references: SPRZ n°1 and BTTR n°1, two alcohol-free alternatives inspired by classic Italian bitters, which both allow you to make a Spritz, with very distinct bitterness profiles.
SPRZ No. 1
SWEET & BITTER ORANGE, MANDARIN
On the palate : Round, fruity and sweet
Color : Bright orange
For lovers of the original Spritz, with its orange color, softer and more accessible. Simply add sparkling water.
In a balloon glass, add SPRZ No. 1, fill the glass with ice cubes, and then top up with sparkling water. Stir gently with a spoon. Garnish with an orange slice.
BTTR N°1
BITTER ORANGE, GENTIAN & SPICES
On the palate : Intense, bitter & powerful
Color : Intense red
For lovers of the Italian Spritz, with a real depth of bitterness.
Recipe
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In a balloon glass (like a large wine glass), add BTTR No. 1 and the lemon syrup. Mix with a spoon, add ice cubes, and top up with sparkling water. Add an orange slice.
