Fitzrovia Spritz

with SPRZ n°1

Ingredients

  • 75 ml de SPRZ n°1
  • 40 ml de kombucha hibiscus
  • 30 ml d'eau pétillante
  • 10 ml de jus de cranberry ou cordial cranberry peu sucré

Preparation steps

  1. Remplir un verre à vin de glaçons.
  2. Ajouter SPRZ n°1, le kombucha hibiscus et le jus de cranberry ou le cordial cranberry.
  3. Compléter avec l’eau pétillante.
  4. Mélanger délicatement.
  5. Décorer d’hibiscus séché.

The perfect kit for this cocktail

Required material

Time and difficulty

Facile
5 min

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