Sour Pear

with JNPR N°2

Non-alcoholic pear cocktail

Ingredients

Preparation steps

  1. In a shaker filled with ice cubes, add JNPR n°2, pear juice, sugar syrup, lemon juice, egg white, and pinches of cinnamon.
  2. Shake vigorously.
  3. Pour into a coupe glass, straining out the ice.
  4. Add a very thin slice of pear or a cinnamon stick for garnish.

Aromatic notes

An autumn cocktail with pear and cinnamon flavors.

The most JNPR

This pear cocktail is best enjoyed in beautiful glasses and offers a unique experience with notes of spice. This recipe highlights the natural sweetness of the fruit, with the option of replacing the juice with pear nectar for even more intensity. A simple and refined creation, ideal for a moment of pleasure. Enjoy your drink!

Required material

Time and difficulty

Average
5 min

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