Brunch calls for more than just juice. Fresh, balanced recipes that invigorate without being overwhelming. To accompany it, a cocktail naturally finds its place: light, aromatic, and flavorful, even without alcohol.
We're sharing 3 alcohol-free cocktail ideas, designed to accompany the sweetest moment of the week. Between the delicate freshness of rose, the balance of apple, and the sweetness of orange.
In a highball glass, pour VRMH No. 1 followed by the apple juice. Stir with a bar spoon. Add ice cubes, then top with tonic water (preferably sugar-free). Garnish with a lemon twist.
Fill a highball glass with ice cubes. Pour in BTTR No. 1 and top with fresh orange juice. Stir gently with a spoon. Garnish with an orange slice. Extra tip: for a nice foam, blend the orange juice before pouring it into the glass.
with vrmh n°1
in the name of the rose
with vrmh n°1
in the name of the rose
Ingredients (for 1 person)
60 ml of VRMH No. 1 20 ml of rose syrup 25 ml of yellow lemon sparkling water
preparation
In a long drink glass filled with ice cubes, pour VRMH No. 1, the rose syrup and the squeezed lemon juice. Mix. Top up with sparkling water.
