Alcohol-free aperitif: the trendy alternative
Long relegated to simple juice or lemonade, the non-alcoholic aperitif is now undergoing a true revolution. Alcohol-free aperitifs are establishing themselves as genuine tasting drinks, rich in flavor, designed for pleasure and conviviality, without compromising on taste or experience.
Whether it's for Dry January, to reduce calories, or simply out of a desire for moderation, alcohol-free cocktails are increasingly appealing to lovers of refined aperitifs.
Why choose a non-alcoholic aperitif today?
Choosing an alcohol-free aperitif is no longer about giving up something: it's about opting for a creative, aromatic, and modern non-alcoholic drink. Thanks to carefully selected ingredients (citrus fruits, spices, fruits, infusions, syrups, or juices), these recipes rival classic cocktails.
Result :
- fewer calories
- no alcohol
- a refined taste
Sparkling, chilled drinks, served over ice, made with carbonated or sparkling water, ideal for sharing as an aperitif.
JNPR, the benchmark for premium non-alcoholic aperitifs
Complex, sugar-free, non-alcoholic distilled spirits designed as true bases for virgin cocktails.
Unlike simple sodas or juices, JNPR creations allow you to make real cocktails, balanced, rich in aromas and flavors, with a length on the palate worthy of the best bars.
👉 JNPR is the ideal alternative for a sophisticated alcohol-free aperitif, whether in an individual glass or in a large pitcher to share.
Non-alcoholic cocktail ideas for aperitifs
With JNPR, it is possible to revisit the great classics:
- Non-alcoholic Spritz : sparkling water, citrus fruits, ice cubes
This is not a Spritz
This is not a Spritz
Ingredients (for 1 person)
- 60 ml of SPRZ No. 1
- 90 ml of sparkling water or tonic
- 1 slice of orange
PREPARATION STEPS
In a balloon glass filled with ice cubes, add SPRZ No. 1, then top with sparkling water or tonic. Stir gently with a spoon. Garnish with an orange slice.
- Non-alcoholic mojito : lemon, mint, crushed ice, sparkling water
This is not a mojito.
This is not a mojito.
Ingredients (for 1 person)
- 40 ml of RHHM No. 1
- 25 ml of lime juice
- 20 ml of sugar syrup
- 8-10 mint leaves
- Crushed ice
- Sparkling water
PREPARATION STEPS
In a tall tumbler glass, place 6 to 8 mint leaves that have been washed and lightly crushed. Add the lime juice and sugar syrup, then gently muddle the leaves to release their aromas. Pour in RHHM No. 1, then fill the glass with crushed ice. Top with sparkling water and stir gently with a spoon. Garnish with a fresh mint leaf.
- Non-alcoholic Bloody Mary : tomato juice, spices, a drop of Tabasco
This is not a Bloody Mary.
This is not a Bloody Mary.
Ingredients (for 1 person)
30 ml of JNPR No. 2
90 ml of tomato juice
1 teaspoon of lemon juice
3 drops of Tabasco
Celery salt
Black pepper
PREPARATION STEPS
In a mixing glass with a few ice cubes, pour JNPR No. 2, tomato juice, lemon juice, Tabasco sauce, celery salt, and black pepper. Stir with a spoon. Using a cocktail strainer, pour into a tall glass (such as a highball or tumbler). Garnish with a celery stalk or a basil leaf.
- Non-alcoholic sangria : fresh fruit, juice, infusion, spices
Fruity cocktails made with strawberry, raspberry, pineapple or grapefruit
All prepared in a shaker or directly in the glass, for an aperitif that is as aesthetically pleasing as it is tasty.
How to have a successful non-alcoholic aperitif?
Some simple tips:
- Always serve over ice cubes or crushed ice
- Playing with citrus fruits, fruits and spices
- Add a sparkling touch (sparkling water, lemonade, strawberry sparkling water)
- Opt for complex flavors rather than overly sweet ones
And above all: don't settle for just juice when it's possible to toast with real alcohol-free cocktails.